Venue: Gorman Heritage Farm
Savor the Season: Farm to Fork Celebration
May 3rd, 2014, 11am -7pm at Gorman Heritage Farm
Listen to Jamie Stoneham from Slow Food Cincinnati, Gorman Heritage Farm
In partnership with Slow Food Cincinnati, learn and taste what Spring has to offer as top local chefs from around Cincinnati demonstrate dishes that highlight Spring’s bounty from a wide range of Farms around the area. Tasting samples are included! Then walk around the 122-acre farm and learn how these tasty Spring delicacies come into existence during our garden and farm workshops. This year’s event will culminate with a local food celebration at 5pm. Don’t miss Raid the Garden “Chopped-style” food competition complete with local beer provided by Rhinegeist and spirits prepared by Molly Wellman.
Check out www.gormanfarms.org for more details and register quick before tickets run out. The first 50 registrants receive 1 FREE raffle ticket!
Contact AmyAmy happily considers all business proposals. If you would like to hire Amy, interview her or be featured on her radio show, come on in.Reach Out to Amy
Newsletter Sign-UpWant to receive regular recipes, tips and updates from Amy? Register for her email newsletter, it’s Food for Thought.Sign Up Today >
Don't Be A StrangerAmy is all about being social. Take this opportunity to connect with her on Facebook, share ideas and enjoy free tips.Connect With Amy >